Welcome to the Ocean Restaurant in The Atlantic Hotel, Saint Brelade, Channel Islands, United Kingdom. This exceptional fine dining restaurant showcases modern British cooking in a classic setting with the emphasis on fresh Jersey produce.
Head Chef Mark Jordan has created a sophisticated selection of menus, including a seasonal a la carte, daily changing set menus and specially selected vegetarian dishes. An extensive wine list complements Mark?s food.
Ocean?s design is influenced by its coastal setting. Blues, whites and beiges create a modern classic look, while delightful hand-crafted furniture and specially commissioned artwork emphasise the feeling of luxury. White American shutters frame stunning views over the gardens to the ocean beyond.
Working together with the Genuine Jersey Products Association, Mark Jordan uses the best local ingredients whenever possible. The summer months see the introduction of Mark?s Tasting Menu which is designed to feature exclusively the finest and freshest produce from Jersey?s coast and countryside.
We look forward to welcoming you to the Ocean Restaurant, Saint Brelade, Channel Islands, United Kingdom.
Ocean Restaurant reviews
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