Anjon's in Scarborough, Cumberland County, United States | Italian Cuisine

Anjon's is proud to continue serving Southern Maine Scarborough for the 53rd year.

Our intention at Anjon's Scarborough is to offer the finest in dining pleasure available. All of our dishes are prepared by chefs who take time and pride to provide the best cuisine that we can offer. Our sauces, breads and entrées are made to fulfill a quality that we expect for our customers. Please relax with your choice of a bottle of select wine, chilled beer or a cocktail and enjoy your dining experience at Anjon's.

Our Intention at Anjon's is to offer the finest dining pleasure available. All of our dishes are prepared by chefs who take time and pride to provide the best cuisine that we can offer. Our sauces, breads and entrées are painstakingly made to fulfill a quality that we expect for our customers.

Just one of the many satified clients gave the following testimonial: "I am a documentary filmmaker who has traveled all over the world. I've made many films about food. Rarely does a food product surpass expectations. Your pasta sauce is indispensable and delicious -- better than we could ever make at home. I often eat it with a spoon, without pasta. Thank you for improving our life."

~ Barry from Hollywood, California

Anjon's History: The year was 1954. Ann and John DiSanto (hence the "Anjon's") worked hard and saved enough money to buy an old fried seafood shack on Route 1 in Scarborough, USA. Using their life savings to purchase this property - both had to go back to work for another three years in order to save enough to purchase the equipment needed to open. In 1957, their dream became reality and Anjon's opened for business. Word of mouth advertising was all it took to make Ann's restaurant one of the most popular spots in Scarborough, USA.

Today, the DiSanto family has continued the Anjon's legacy - and even though Ann and John have passed  - their memory and tradition lives on in each meal.