Celler La Parra in Bahia de Pollensa, Majorca, Spain | Restaurant | Take Out | Spanish Cuisine

Celler La Parra in Port de Pollensa, Mallorca serves typical Mallorcan cuisine made with fresh produce and cooked in a wood burning oven, and lovingly served in a warm and friendly atmosphere. They have WIFI available and vegetarians are catered to, and they are open all year, and specialties include Paella, frito malorquin, suckling pig, tumbet or pork and cabbage, tongue with capers and roast chicken and more. Celler La Parra is a typical Mallorcan cellar where wine was prepared, and they also have an excellent wine list to accompany meals, come enjoy, and meals are available for take aways.