Crane's Tavern & Steakhouse in Hilton Head Island, Beaufort County, United States | Restaurant

Crane's Tavern was founded in Philadelphia at the turn of the century by Frank Crane, an Irish immigrant. Crane's closed its doors during prohibition and reopened in 1933. It was subsequently operated by his sons Francis, Edmund and Robert. Francis' son, Tom, then operated the establishment until 1973. Francis' other son, Hank, left the family business to open Crane's Tavern in Ambler, Pennsylvania. In 1972, Hank purchased the Surf City Hotel on Long Beach Island, New Jersey and created another establishment with the Crane namesake. Hank's daughter, Beth Anne, managed the hotel until it was sold in 1998. In April of 1999 she and Hank opened Crane's Tavern and Steakhouse on Hilton Head Island, South Carolina, continuing the family's tradition of serving great quality food and drink for a fair price. Only the best Prime Beef is served and a carefully crafted wine list is offered to the customers. We are a recipient