Driftwood Estate Winery Restaurant in Yallingup, South West, Australia | Restaurant

Anyone who has been to Driftwood will have experienced the finest food and wine, long lunches that drift into beautiful sunsets and probably spontaneous tours of the winery by the owner Tom Galopoulos.
The Greek style amphitheater, completed in February 2000 for our first major concert featuring Renee Geyer, is also an ideal location for weddings, engagements, parties and anniversaries.
Please join us at Driftwood for a truly memorable experience.
Driftwood Winery Restaurant
Welcome The award winning Driftwood Estate Restaurant is located in the heart of the Margaret River Wine Region. Our extensive menu offers an abundance of fresh local produce including Margaret River venison, quality beef and fresh local fish crafted to perfection by our executive chef Cameron Smith and his team. The menu is complemented with a wide selection of Driftwood wines available by the glass or bottle. Catering for Weddings and Functions is also provided for at Driftwood Estate Winery Restaurant.