Gastronomie welcomes you to Cyprus and our very popular and exclusive, luxury fine-dining location based in Chlorakas, Paphos.
Gastronomie offer Tapas menus available Friday and Saturday evenings and A la Carte dishes - Fish, Chicken and Steaks.
Our Wines are from the Cyprus Wines of the Kolios Winery and we offer beers, spirits and hot drinks too.
During our winter months we offer some traditional British winter favourites including:-
Sticky pork ribs with BBQ marinade
Home made Bhajis and samosas with chutneys, raitas and poppadoms
Braised beef and ale casserole with parsley dumplings
And lots more yummy scrummy dishes
At Gastronomie in Chlorakas, Paphos, we are also proud to present:
Home made genuine UK standard Sausages. Flavours will include: Cumberland, Somerset apple, and Leek and Stilton to name but three, we also have some other spicier flavours for those of you who like your banger with a real kick.
And some top traditional favourites:
Curries with bhajis and dips and chutneys and poppadoms with flavours ranging from mild to fruity to hot hot hot !!! Drew's culinary training includes influences from Hong Kong, Singapore and Thailand as well as India so be prepared to give your taste buds seventh heaven. The new A la carte menu is now available.
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