Guardia Dei Mori Hotel Restaurant in Carloforte, Carbonia-Iglesias, Italy | Hotel Restaurant | Mediterranean Restaurant | Restaurant | Seafood | Mediterranean Cuisine | Restaurant and Bar

The Guardia Dei Mori Hotel Restaurant in Carloforte offers the ancient traditions of true Tabarka cuisine, composed of Mediterranean ingredients, including genuine recipes of Sardinia enriched with an exotic Arabian touch. Come and enjoy delicious local specialties including cassola which is a fish and crustaceans soup, or vegetarian cous cous with sweet marjoram spice or the delightful island tuna or lobster and so much more. Pair meals with the best Sardinian wines and dine in the exteriors of the hotel, under the pergola.