Hunter Valley Smelly Cheese Shop is the brainchild of Tony Drice. Established early in 2005 in Hunter Valley, Australia, Tony and his staff have gone along in leaps and bounds, supplying local and international gourmands and tourists alike with an interesting selection of Cheeses, favorites and other.
Tony opened his first restaurant in 1990, and had 2 restaurants operating at one stage. After nearly 40 years in the industry Tony has stepped out of restaurants and into providoring. His vast wealth of knowledge in all things food and service shines through in the appearance and stock available in Hunter Valley Smelly Cheese Shop in Hunter Valley. It is a gourmands treasure trove, with all staff from a hospitality/ food background. The store has quickly become internationally famous and a must see when visiting Hunter Valley Wine Country.
At the Hunter Valley Smelly Cheese Shop, we have the most impressive selection of delicatessen products offering the finest produce from Australia and overseas. As our name suggests, we have Roquefort from France, Gruyere from Switzerland, Gouda from Holland and Red Leicester from England. We also have a huge number of other hard to find Cheeses from Gippsland, King Island, Margaret River and many more to tempt your taste buds.
Hunter Valley Smelly Cheese Shop reviews
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