La Grotta Da Fiore in Forio, on the island of Ischia, Italy was excavated by hand from stone and opened in 1965, this small refreshment point at the top of Mount Epomeo offers typical local specialties in a location of unparalleled natural beauty. Enjoy a mouthwatering menu of bruschetta, ham, goat cheese, bacon, homemade chips, burrow raised rabbit, mixed salads and home grown products accompanied by excellent wines, it is an inviting destination to visit. La Grotta Da Fiore offers breathtaking views from the top of Mount Epomeo and can be reached on foot or closer by car, well worth the walk, and the pure air and wonderful silence make for an exceptional and unforgettable visit, in July and August the Restaurant is open in the evenings by reservation as well.
La Grotta Da Fiore reviews
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