Good food is one of the delights of your stay at the Neigwl.
The Dinner Menu changes frequently and our award winning Chef uses the finest fresh local ingredients.
Sample Dinner Menu
Gravadlax with a Dill and Mustard Sauce
Welsh Lambs Kidneys Chasseur
Smoked Chicken with Mango Purée Garnished with Fresh Coriander
Grilled Goat's Cheese with Mixed Leaf Salad & Capers
Black Pudding Fritters with a Beetroot and Horseradish Sauce
Chef's Soup of the Day
or
Refreshing Sorbet
Baked Broccoli and Stilton Tart
Rack of Welsh Lamb with a Sauce of Fresh Basil Tomato & Oregano
Fillet Steak au Poivre with Black Peppercorns Cream and Brandy
Lightly Roasted Fillet of Ostrich with Rich Red Wine Gravy
Fillet of Fresh Cod Provençale
Chef's Dish of the Day
All Served with a Selection of Fresh Vegetables or Side Salad
A Tempting Selection of Sweets
or
Cheese and Biscuits
Tea or Coffee served with After Dinner Mints
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