One World Everybody Eats in Salt Lake City, Salt Lake County, United States | Bed and Breakfast | Organic Products

Welcome to One World Everybody Eats, a socially conscious community kitchen serving fresh organic vegan, vegetarian, and meat dishes, only 4 blocks east from the Salt Palace in Salt Lake City, United States.
Five years ago, I would never have imagined the evolution of  One World Everybody Eats in Salt Lake City.   After a few months of working alone, then understaffed, I now have a dedicated and talented crew.  They have allowed me to focus on building our foundation, lecturing, mentoring, writing and traveling to other countries to attain a deeper understanding of hunger, communities and food resources.  I thank everyone who has been a part of this work, and that includes all of the customers and those who have shared our concepts with friends and contributed in extra ways. 
Our goal, now that the first model in Salt Lake City is up and running for five years and sustainable, is to move the One World Everybody Eats vision to a larger audience.  Recently, we have been approached by people in Seattle, North Carolina, Washington DC, Spokane and Moab, Utah who are on track to open their own One World-like community kitchens.
One World Everybody Eats has a main dining area near the kitchen and five, semi-private dining areas both upstairs and downstairs.  Guests may also eat at patio areas in front and behind the restaurant.  Total seating capacity is about 60.  The kitchen has no set menu.  This lets the cooks use their creativity to prepare a variety of seasonal soups, salads, entrees, and desserts.  The food stuffs are all-organic and the cuisine ranges from vegeterian to meat.  There is a large vegan selection.  The cafe provides water, coffee and teas, regular and soy milk but no soft drinks or alcohol.  You may bring non-alcoholic drinks if you like.