Welcome Papa Ginos, Pizza, Chicopee, United States. To understand exactly how Papa Ginos, Chicopee had been the "family pizzeria since 1961", you have to go a back to 1936. That was the year the Valerios sailed from Italy to Boston. They brought with them authentic Italian family recipes handed down through generations.
In 1961, Papa Ginos founder Michael Valerio and his wife, Helen, took those recipes and opened their first pizzeria, Piece O' Pizza, in East Boston. In no time, Piece O' Pizza became known throughout Boston as the place for families to go for Pizza of superior quality taste.
As the years went by, Michael and Helen's pizzeria drew more and more guests to their restaurant by providing a family atmosphere and authentic Italian dishes. In 1968, they changed the name to Papa Gino's and began expanding throughout the Boston area.
Today, you and your family can enjoy Papa's signature thin crust Pizza at nearly 170 Papa Gino's Restaurants throughout New England. Of course, you get more than a "Piece O' Pizza" at today's Papa Gino's. We now offer a full line of subs, salads, and other Italian specialties to complement our classic Pizza.
So the next time you you're hungry for some delicious authentic tasting Italian food, do what families have been doing for over 40 years. Stop by Papa Ginos. The family pizzeria since 1961.
"Our guests tell us in taste test after taste test that our products and services are the best," says Chief Executive Officer, Tom Galligan. "That's why so many guests have become like family, returning again and again."
The company culture, which is characterized by our values, a strong work ethic and the fair treatment of people, includes a large number of people who have literally spent their entire working lives in these restaurants, keeping the passion for excellence alive and well.
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