Pascale Wine Bar and Restaurant is the most distinguished venue for fine dining in Syracuse, New York in the United States, sophisticated yet straight forward. Our menu at Pascale Wine Bar and Restaurant features moderately priced progressive American cuisine that changes seasonally, allowing us to showcase our entrees, true originals in terms of their texture, flavor and presentation. Pascale Wine Bar and Restaurant's award winning wine list offers hundred of selections from First Growth Bordeaux to contemporary new world wines.
Pascale Wine Bar and Restaurant is perfect for an intimate dinner, a corporate business meeting, a special family celebration or just a fantastic night on the town in Syracuse, New York.
Brothers Neal and Chuck Pascale, along with award winning chef Justin Wright founded Pascale Wine Bar and Restaurant in 1982. They are committed to providing a dining experience in a stylish restaurant with impeccable service and outstanding food. Eclectic art, soft candlelight and comfortable seating are just part of the reason why Pascale has been voted Syracuse?s most romantic restaurant many times over.
Our spacious bar is the perfect place to grab a quick bite off our Bistro Menu while sipping one Armory Square?s finest martinis. On Saturday nights Pascale Wine Bar and Restaurant features live jazz to complete your evening.
Pascale Wine Bar and Restaurant reviews
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