Located in the picturesque seaside town of Criccieth, Gwynedd, North Wales in the United Kingdom, Poachers Restaurant is a small, family owned and operated restaurant. Local Welshman Martin Bischoff is the talented Chef, and his wife Jill, is the dining room manager.
The recently refurbished Poachers Restaurant comfortably seats 50 people and is fully licensed including a hand-picked wine list. The varied menu features International Cuisine made with the freshest local Welsh ingredients available. The รก la carte menu changes seasonally, and a different "Three Course Menu" is on offer each week. Daily fish specials and superb vegetarian dishes are a speciality of Martin's.
Poachers Restaurant in Gwynedd, Wales, stands out with its green exterior, surrounded by masses of colourful flower baskets.
With a full a la carte menu plus three course fixed price meals, Poachers Restaurant offers something for every palate and wallet.
Our fish is delivered fresh from Manchester market and we pride ourselves on offering delicious, affordable fish and seafood dishes.
Poachers Restaurant reviews
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