Restaurant Loreto, Denia, Valencia, Spain
Restaurant Loreto, located at the Hostal Loreto in Denia, Valencia, offers a range of delicious freshly cooked meals including rice dishes (a local specialty), cous cous, Valencian stew (puchero), lamb (cordero), monkfish (rape) and, when in season, venison (ciervo).
All of our dishes are home-made using family recipes which have been handed down for many generations and are typical of this area. Only fresh ingredients are used most of which come from land owned by local families. The menu of the day typically consists of a choice of starters, a main course of fish or meat, a home-made dessert, wine or beer and coffee.
Set fee for lunch and dinner, The Restaurant is open from 08.00 in the morning until midnight. Breakfast is served until 11.00, lunch from 13.00 to 16.00 and dinner from 20.00 to 24.00.
In the summer the bar and coffee shop are open all day for coffees, snacks, light refreshments and ice creams. Enjoy the view of the many other terraces from your vantage point on our street terrace in the car-free Calle Loreto or relax in our air-conditioned Restaurant.
Alternatively experience the history and tranquility of our 16th century patio while savouring the flavours of our local produce at breakfast, lunch or dinner.
We would be delighted to cater for your wedding, communion, birthday party, celebration or business meeting in our private function room.
Allow us to give you the benefit of our experience and contacts to organize the perfect occasion. The function room is large enough to seat approximately 100 people and can be hired with or without catering. Functions where accommodation is required enjoy special discounts on our standard room tariffs.
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