Ruby Lake Resort Restaurant in Madeira Park, Sunshine Coast, Canada | Restaurant

Welcome to the Ruby Lake Resort Restaurant, Madeira Park, Canada. Dining is an experience to savour in this Italian Trattoria Restaurant, on our spectacular new patio overlooking the lagoon and bird sanctuary.

The luncheons are particularly good value and combined with only the best personal service, we offer guests and visitors a unique experience in unrivaled surroundings.

The Ruby Lake Resort Restaurant specializes in fresh produce and locally gathered seafood, complimented by a selection of fine wines.

Fresh fish is the order of the day and local prawns, octopus, halibut, red snapper, clams and mussels feature prominently.

The marquee tent seats up to 130 people and is situated in the Rain forest Village opposite the amphitheatre stage under the big fir tree. It offers you the opportunity to have a formal meal with a top table and seating plans, or keep an informal set up using round tables of 6, 8, 10 and 12.

The fully dressed buffets and barbecues make for the most impressive settings and offer something for everyone. We can offer plated service, but the location is better suited to buffet.

The Ruby Lake Resort Restaurant are also famous for their wild game dishes. The menu and daily specials include wild boar, elk, kariboo, Arctic musk ox, ostrich and kangaroo. All the meat is either wild or naturally raised as part of a monitored and sustainable programme.

Vegetarians are not forgotten at the Ruby Lake Resort Restaurant, Madeira Park, and another house specialty is Penne con Fungi - made with chanterelle, pine, cauliflower, shitake and king boletus mushrooms, as and when they are available. These wonderful mushrooms are also used to top many of the wild game dishes.

Come join us on the best waterfront patio on the Sunshine Coast!