The Water's Edge, Angler's Restaurant and Pool Bar in Great Guana Cay, Abaco, Bahamas | Grill Restaurant | Hotel Restaurant | Restaurant | Functions | Restaurant with rooms | Bar and Restaurant | Restaurant and Bar

The Abaco Beach Resort and Boat Harbour offer three excellent dining and entertaining options at the Great Guana Cay in Abaco, the Bahamas, namely The Water's Edge, Angler's Restaurant and Pool Bar.

Fine Dining At The Water´s Edge in the Great Guana Cay on Abaco island - Abaco Beach Resort and Boat Harbour boasts the finest food in the Bahamas Out Islands. Our culinary theme is international cuisine with a delicate island accent, blending classic favorites from around the world with distinctive flavors of the Bahamas.

Angler's Restaurant, our signature dining setting, which sits at the water's edge, overlooking the picturesque Boat Harbour marina.

Pool Bar, our laid-back terrace café, featuring swim-up seating by day and live entertainment.

Exciting Variety And Entertainment awaits you at The Water's Edge, Angler's Restaurant and Pool Bar.

This year, come celebrate your family vacation Bahamian-style. Our days are jam-packed with fun, food, drinks and exciting entertainment for everyone! Bring your bathing suit, flip flops and your appetite for food and fun, but leave your cares behind because the Abaco Beach Resort knows how to Throw a Party!

Enjoy the contemporary piano music and rich soulful vocals of the versatile ?Stephen Colebrook?, performing in Anglers Restaurant, at the Pool Bar and during Gospel Sunday Lunch.

Every Thursday in Anglers Restaurant you can join us for our unique ?Talent Showcase.? You never know what ?Stars? are out there waiting to be discovered!

Full Moon Beach Party Dinner & Show
Enjoy The Coolest Beach Party on the Island as you Feast on our ?Bahamian Seafood Grill? & Dance the Night Away with our High-Energy Dance Band.

Appetizer: Smoked Fish Dip, Fresh Conch Salad, Citrus Slaw Salad Dinner: Assorted Fresh Grouper, Roasted Fresh Conch & Vegetables, Coconut Rum Chicken and a Bahamian Boil-up Dessert: Watermelon slices, Coconut Tart, Guava Duff, and ?Smores? by the bonfire after dinner.