Water Street Restaurant in Edgartown, Dukes County, United States | Restaurant

Welcome to Water Street Restaurant, Edgartown, United States. Water Street Restaurant combines inspired contemporary cuisine with unsurpassed views from the dining room. With exceptional food prepared with fresh, local ingredients, attentive service and a stunning location, Water Street Restaurant is a shining star of Vineyard dining. Located at the end of North Water Street, overlooking the Edgartown Harbor Lighthouse.

Under the vision and direction of executive Chef Joshua Hollinger, the Restaurant showcases a bounty of native island produce, meats and poultry from centuries-old producers, including Allen Farm, Morning Glory Farm, and Whippoorwill Farm.

His menu selections change often to best utilize seasonal ingredients and local seafood, such as Sweetneck Farm oysters from Jack Blake. He enhances this palette with sound French technique and a contemporary eye for creating clean, flavorful dishes. The Water Street Restaurant features a Wine Spectator award-winning wine list recognized as the most comprehensive on the Vineyard and a wide array of single malt scotches, small batch bourbons, cognacs, armagnacs and ports.

To make reservations for dining, you can call the Water Street Restaurant at the Harbor View Hotel & Resort directly at 508-627-3761; or you can Book On-line. If you are a guest at the Harbor View Hotel & Resort or the Kelley HouseThe Water Street Restaurant at the Harbor View Hotel & Resort is a short 5 minute walk from the Kelley House in Edgartown.