The Fish Restaurant and Sushi Bar in Houston, Texas offers an eclectic dining experience for the sushi enthusiast and offers a lush interior, patio dining, or private dining area. Large parties can be accommodated in this fish restaurants wine room so all dining desires are met. The Fish Restaurant and Sushi Bar offers soups and greens, appetizers from the sushi bar plus amazing dinner entrees. Interiors include warm purples and midnight black around gleaming chrome with mood lighting sets the tone for an incredible dining experience with cocktails, seafood, sushi and more, plus a selection of wines to complement, it's heaven in a fish restaurant.READ MORE

Fish Restaurant Private Dining in Charleston, South Carolina is perfect for private dining pleasure whether it be business, a wedding rehearsal or a special occasion. Enjoy elegance in this refined Fish Restaurant that ensures your events are a culinary success, and there are a variety of private dining options to choose from to suit your group. The Alcove is for a casual get together adjacent to the bar area perfect for groups of up to 20, and the Chart Room offers semi private dining for up to 26 people seated and 60 standing. Enjoy an eclectic French-Asian Menu of fine dining presented by the chef with only sustainable and the freshest of ingredients used.READ MORE

Fish Restaurant in Charleston, SC offers innovative French and Asian cuisine classics using only the finest local ingredients. Fish Restaurant showcases only sustainable resources on their fabulous ever changing menu and they offer more than just seafood dishes, there are farm-raised beef, pork, organic chicken, vegetarian and vegan choices as well. The inviting spaces to dine at Fish Restaurant are warm and eclectic and the menu caters to all tastes large and small, plus family sized bites. Enjoy a cocktail or select wines at the bar or dining out on the patio, plus there is dining on the second floor or al fresco on the piazza, your choice, and private and corporate parties are welcome.READ MORE

The Lagoon Restaurant in Stuart Park, North Wollongong, was established in 1986 as the original restaurant to offer diners outdoor cafe-style seating, and a genuine seafood menu of delicacies such as tiger prawns, scampi and much more. We also have an a la carte menu of grain fed beef and poultry. After an unfortunate fire in 2001, the restaurant reopened in 2004, and featured an Australian theme of wide balconies, open doors and cream coloured walls, large windows and open air seating, which create an elegant, yet relaxed dining experience with breathtaking views of North Wollongong beach. All meals are prepared to order, not pre-cooked, and diners are assured of meals made with the freshest quality seafood, usually locally caught, and cooked in a simplistic way that will enhance their natural flavours. READ MORE

Flying Fish Restaurant and Bar in Pyrmont, Sydney, is a haven for seafood lovers, and is housed in a split-level former maritime warehouse on the historic Jones Bay Wharf, and with its spectacular harbour views and award winning wines, this restaurant is an ideal dining destination for an enjoyable evening out. Although Flying Fish Restaurant and Bar is considered to be a seafood restaurant with an inspirational menu, traditional Australian cuisine is also served, and all our meals are prepared using only the freshest seasonal ingredients available, and we have also compiled a special menu for children and vegetarians. If you are looking for a gift that is unique, consider giving a Flying Fish gift voucher, it is sure to be appreciated. Little Fish Bar has an interesting bar menu, and serves seasonal cocktails and fine wines, and the relaxed atmosphere makes it a great place to enjoy after-work cocktails or a pre-dinner glass of wine, in the soft glow of the setting sun. READ MORE

The Crab at Chieveley in Newbury, Berkshire, is a seafood restaurant renowned for specialising in fresh crab, lobsters and seafood which we source both locally and nationally. We deal only with dedicated suppliers who share our vision of protecting the seas for the future generations. Our nautically themed restaurant is tastefully decorated with shells, rigging and nets which creates a warm, relaxing atmosphere as you enjoy a truly unforgettable dining experience. We also cater for our meat lovers with specials such as rack of lamb or veal cheeks, and of course we have a vegetarian menu as well. And should you wish to end your dining experience on a really sweet note, try the lemon tart or chocolate fondant for a perfect end to your meal. READ MORE

The Seafood Restaurant in St Andrews, Fife, Scotland, started off in 1993 as a small fisherman's pub, but due to our loyal customers, we were able to expand our business to become a first rate seafood restaurant, with a romantic setting right beside the sea. We believe in using as many local ingredients as we can to provide the best and freshest fish and seafood, which enables us to offer our customers interesting and delicious meals. The Seafood Restaurant, with its floor to ceiling windows, has seating for 60 visitors, and our tables are arranged in such a way that diners can appreciate the magnificent views. Our open plan kitchen enables diners to watch the cooking team perform their culinary magic, and we also have an excellent, young team of men and women who are attentive, professionally trained, yet not too fussy or formal. And although an evening out to The Seafood Restaurant is definitely classed as a fine dining experience, the ambience and atmosphere is relaxed, casual and most enjoyable. READ MORE

Green Island Restaurant in St Clement, Jersey, has it all, from a sun-drenched terrace, uninterrupted sea views, the magical sound of waves breaking and most importantly an expectional seafood dining experience. Our restaurant, with its seafront location, offers an excellent menu, with locally sourced, well prepared and presented seafood, and includes favourites such as oysters, fishy risottos, roasted monkfish and sand eel. Even our vegetables and fruit are locally grown. We also have a choice of meat dishes as well as vegetarian options, so there is something for everyone. We have a carefully selected wine list and range of champagnes that are sure to complement your meal perfectly, whether you are dining in our elegant dining room or al fresco on our stunning terrace. READ MORE

At The Galley in Topsham, Exeter, we like to think that Devon is great, but we know that our seafood restaurant is the greatest. We are ardent about serving only the freshest fish and seafood, all stylishly presented, however we also have an exciting menu of meat and vegetarian dishes, so we've ensured that there is something to suit all palates. Our location on Topsham Quay gives visitors fantastic views over the River Exe, and the atmosphere inside the restaurant is relaxed and friendly, and families with children are always welcome, and best of all there is no dress code. Our menu changes daily and we serve only what is seasonally available on the local market, and this, together with our balanced wine list, makes for a great dining extravaganza. But there is more, and you might need to loosen that belt, do not forget our dessert menu, indulge in orange blossom pannacotta with white rum, passion fruit and blood orange reductions or a local cheese platter with biscuits and chutney to round off a perfect dining experience. READ MORE

The Top o' Tony's Bar in Redondo Beach is where you get to hang out and enjoy breathtaking ocean views from Palos Verdes to Santa Monica and memorable sunsets. Enjoy the live entertainment Tuesday through Sunday and sip on their famous Mai Tais and you get to keep the souvenir glass.READ MORE