L'ilot des Lys in Aytre, France offers a traditional French cuisine menu with fresh products and the seasonal menu is expertly prepared by the chef, they are open Monday to Friday and weekends by appointment for events, celebrations and special occasions. In addition to a daily changing board featuring a starter, main or dessert and main, the menu features choices of mouthwatering entrees and mains of steaks with french fries and salad, fillets of mullet barbet with mashed potato with olive oil and tapenade, roasted veal tenderloin with mushrooms, rice and vegetables, and tartare on toasted bread with salad and fries. L'ilot des Lys also has a snack corner with burgers on homemade bread, sandwiches, big salads and cheese plates, and there's dessert of the day and other sweet temptations to end off, a must visit.READ MORE

The Cottage in Flagstaff, Arizona, located in a historic and unique bungalow that dates back to 1909, is a delightful French bistro with an atmosphere that oozes charm and hospitality, and offers delicious French cuisine served with a curated wine, beer or cocktail to complement your meal. Previously a family home, this elegant bistro was lovingly restored and revamped in 1980, and with its welcoming atmosphere, excellent service and a ever-changing menu of traditional French cuisine, this bistro soon become a popular eatery with locals and tourists. For a unique, intimate and delightful dining experience, visit The Cottage and indulge in Chef Heinonen's culinary passion for cooking.READ MORE

Bistro De Pimpernel in Hoofddorp, Netherlands, first opened its doors in 1985 as a bistro, and over the years this French restaurant has built up a stellar reputation and become a popular meeting place where diners can appease their appetite yearning for traditional and delicious French cuisine. Our French restaurant, with its warm and welcoming atmosphere, offers a delicious, seasonal menu of French cuisine that includes tasty escargots served with a well-paired wine selected from our extensive wine list. Dining at Bistro De Pimpernel, with its relaxed and informal ambiance, is always an enjoyable fine dining experience, with friendly staff, a varied seasonal menu and always, fresh and creatively presented French cuisine. READ MORE

Restaurant Alexandra in Knokke-Heist, Belgium offers exceptional decor, charm and ambiance, and their unique selection of fish and shellfish dishes are exquisite and beautifully presented. They also offer seasonal dishes, house specialties, French cuisine and fish dishes, king crabs, tartare, croquettes and steaks, salads and more with perfect ending desserts. Restaurant Alexandra is open for lunch and dinner and all dishes are served with homemade fries, come for the best the sea has to offer, a definite must visit for your dining pleasure.READ MORE

Restaurant De Branding in Cadzand, Netherlands welcomes you to their beautiful surrounds and mouthwatering French cuisine menu, they are open for lunch, dinner, coffee and drinks with a waiter service and outdoor seating. Enjoy lunch dishes of langoustines in butter, baked scampi, bouillabaisse, hand cut Scottish smoked salmon, croquettes, shrimp dishes, salads, soups and more. The Restaurant De Branding dinner menu offers a delicious selection of appetizers, and mains include delectable fish and meat dishes including foie gras, Belgian beef, steak tartare and a varying daily dish, all perfectly ended with an incredible dessert selection or a cheese platter with brioche and garnishes, come for your dining pleasure in a warm ambiance. READ MORE

The Nouvelle Cuisine in Spring Hill, Florida, is a family owned restaurant that first opened its doors in 1999 and over the years has continued to appease discerning palates with their servings of Belgian and French cuisine served in an elegant and welcoming atmosphere. Our elegant restaurant has a warm and welcoming atmosphere, and has the ideal ambiance in which to enjoy our freshly prepared Belgian and French cuisine. The menu at The Nouvelle Cuisine includes specialties such as seafood crepes, Dover sole, steak with Belgian sauces as well as options from a special menu, to be enjoyed with a fine wine and rounded off with a tantalizing delight from our outstanding dessert selections.READ MORE

At Pascal and Sabine in Asbury Park, New Jersey, we invite guests to our French restaurant where we will take them on a culinary journey to France with our servings of French cuisine. And to further enhance your delightful dining experience at our French restaurant, we have an impressive selection of wine that will perfectly compliment your choice of French cuisine. Our eclectic menu is brimming over with choices, and who can resist a silky, smooth French onion soup served with crusty bread toasted to perfection and served in super thin crockery. And to round off a perfect meal at Pascal and Sabine, a dessert of pear in puff pastry or apple tarte tatin, will have you planning your return visit to our French restaurant.READ MORE

Main Street Bistro and Bakery in Grapevine, Texas, was originally established as a bakery only, but due to its success it soon became a popular bistro and bakery located next to each other. Our bistro, with its comfortable and plush booths, offers an eclectic menu that includes delicious French cuisine, seafood, burgers and a selection of delicious appetizers served with complementing wine and drinks from our well stocked bar. Pop nex door to our bakery for your selection of freshly baked cakes, biscuits, croissants and other tasty delights. Main Street Bistro and Bakery offers excellent catering services for weddings, corporate functions, family dinners and many other private events.READ MORE

Le Petit Cafe is a French restaurant in Dania Beach, Florida, USA bringing you the elegance of France and a delicious mix of French and American cuisine in an intimate setting. A unique dining experience is the order of the day, and they are open for lunch and dinner, and there are great specials. Le Petit Cafe serves the most divine stuffed crepes with heavenly filling choices including dessert crepes, and the menu includes snails, a coquille of seafood, steaks, filet mignon, veal cordon bleu and so much more, and all entrees include the choice of Soup of the Day, V-8 Juice, Vichyssoise, fresh Fruit or House Salad, come for the divine, you'll find it here.READ MORE

Restoran Chez Andre in Tartu, Estonia comes highly recommended with every meal beautifully designed, pleasing to the palate and the eye, it's like eating art and a must try dining experience. Attentive, friendly service adds value to your visit, and the menu offers truly inspired meals by the passionate chef who loves what he does, and this shines through on your plate, it's a magnificent French cuisine delight with every mouthful. Restoran Chez Andre is also a patisserie offering sweets, and cakes for any occasion including breathtaking wedding cakes, and complex special orders, schedule an appointment with Chez Andre today, and he will create the most beautiful cake you have ever seen.READ MORE