High Tides @ Snack Jack in Flagler Beach is the culmination of the dream of two women to open a restaurant and offer the sun, surf and great food to fun people. All meals are cooked to order and available for take out and High Tides @ Snack Jack is situated directly on the ocean with incredible views. Indulge in your favourite seafood dishes, burgers, chicken wings, salads and more and wash down with a good beer, wine or wine cooler.READ MORE

Visit Flagler Fish Company Market in Flagler Beach for fresh, fine fishe, seafood, recipesREAD MORE

The Flagler Fish Company is a new addition in Flagler Beach and it seems a little fresh, well the fish that is! Walk in the door and your senses are assaulted by the beautiful sights and smells of fresh fish and seafood and palatable aromas, and there the problem arises - what to order - and the problem is solved when you realise you can keep coming back until everything has been sampled. The menu is delicious and vast and serves everything cooked just the way you like it from Po Boy and Cuban sandwiches, seared Tuna, steamed Maine lobster, Full Plate Salads to creative Soups and Chowders, it's all here, come eat and enjoy food that will "knock your flops off".... and besides the delectable fish dishes, The Flagler Fish Company also carry USDA Certified Angus Prime Beef.READ MORE

Port Orange Steakhouse serves the finest steaks and meals in Port Orange's favourite Steakhouse in a wood-fired oven. Dine on the best Steaks, Ribs, Chicken, Seafood, and Chops in the area in a casual dining, comfortable atmosphere with friendly and professional service and compliment meals with a variety of Cocktails, Wine, and Beer. Happy Hour is available everyday and Take-Out is Available!READ MORE

Talk about no pretenses and good food, Aunt Catfish's on the River in Port Orange is a family owned and operated Southern seafood joint, where you are treated like family by the family. Aunt Catfish's on the River not only offers the best seafood in the South but also has a full bar, Outdoor Dining, Waterfront Dining, Summertime Entertainment, handicapped facilities and a children's menu for the little one's, and they do catering. Come and enjoy an experience of Down South river cooking. READ MORE

Hotel PRIMAVERA Restaurant in Saint-Palais-sur-Mer offers a gastronomical tour of France where patrons will delight in the seafood specialties and fish dishes that are beyond sublime. Facing the Gironde estuary, and offering a warm and comfortable atmosphere that exudes style and elegance, the Hotel PRIMAVERA Restaurant delights with a traditional menu and daily specials as well.READ MORE

Le Bistrot des Cliffs is independent of the Hotel des Falaises in Saint-Palais-sur-Mer, but located there as you dine on a stunning traditional menu of local produce with wonderful views overlooking the Mediterranean. Seafood platters are a must to try and other delicious seafood on the menu includes mussels, ray wing, fillet of sea bream and so much more.READ MORE

The Hotel Restaurant de la Plage in Saint-Palais-sur-Mer serves a young and innovative cuisine with the emphasis on fish and seafood dishes. Patrons can dine on sublime langoutines tails with roasted tomatoes cooked with extra virgin olive oil in a warm and comfortable family atmosphere. The Hotel Restaurant de la Plage also attach great importance to the selection of their wines from the cellar that will pair excellently with your choice of meal. And sublime desserts end off a wonderful dining experience.READ MORE

Le Moorea is located at the port of Saint-Laurent-du-Var and has been welcoming lovers of seafood since 1981 by owner Marcel Marro. Patrons enjoy dining on the freshest fresh fish and shellfish superbly prepared and presented by friendly staff that offer a professional service. Groups and events are catered for with up to 250 patrons welcome and a set menu is prepared with outstanding seafood paella on offer as well as fish in a salt crust and so much more.READ MORE

Le Paradis Marin located in Saint-Laurent-du-Var offers Provencal inspired dining with seaviews and fine cuisine is the order of the day with the pastry chef rounding off the meal with a wonderful dessert. Guests enjoy seafood prepared in the most delicious ways with a pool of lobster and crayfish available. Parilladas of meat, fish and crustaceans as well as Duck, beef, lamb and veal tenderloin delight and the beautiful platters of seafood are waiting to be devoured and enjoyed.READ MORE