La Cocina de Lilliam in Havana, Cuba, is a unique restaurant set in a beautiful garden where guests can relax and enjoy a delightful culinary experience that will satisfy hunger palates. This family owned and run restaurant offers something new and interesting with each visit, with a continuously changing menu, friendly atmosphere, and who can resist the aroma of freshly baked bread with no additives or preservatives. La Cocina de Lilliam has devised a unique and flavourful icecream with ingredients such as basil, ginger, cinnamon, cumin, resulting in a delicious and unusual icecream which is perfect to round off a delicious traditional Cuban meal.
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