Zeus Street Greek in Drummoyne, New South Wales, Australia offers a simple food philosophy of time honoured methods and family recipes and honour their Greek heritage to bring you a true taste of Greece done the traditional way. The menu boasts delicious fillings from the souvla wrapped in pita from their signature lamb, to pork or chicken choices, even soft shell crab or haloumi with Aegean slaw, and there are gluten free pita bread substitutes available, or you can leave the pita and go nude as they say with a side of tzatziki and lemon. They also serves salads and dips, great sides and traditional sweets like loukoumades, bougatsa and more. Zeus Street Greek offers on-line ordering and delivery to various areas, come for fun eating and drinking in lively surrounds and get your Greek on, it's a philosophy of food as they say.READ MORE

Vatel Restaurant in Drummoyne, New South Wales, Australia offers classically French cooking par excellence by the Chef de cuisine for an unforgettable dining experience, and was even named after a great seventeenth century chef, one Francois Vatel. The philosophy here is to use the freshest ingredients with the most up to date techniques some of which include sous vide and induction cooking, they also grow their own organic greens such as basil, parsley, chives, chilli and spinach, and make their own ice cream, pasta and hand cut chips. On the a la carte menu you will find delectable entrees including freshly shucked rock oysters, duck liver pate, burgundy snails and more and mains of Blue Swimmer Crab spaghettini, duck a la orange, seafood delights, twice cooked pork belly and exquisite desserts, and the Brasserie menu offers two and three course menu choices from Tuesday to Friday. Vatel Restaurant is also the perfect venue for your next function or organised event and can cater up to 50 guests with a set menu or alternative choice with menus designed to suit your function and budget.READ MORE

Birkenheadpoint Marina in Drummoyne, New South Wales, Australia offers over 200 berths for vessels and can cater to anything from 8 metres to 45 metre Superyachts from their location at the entrance to Iron Cove Bay. This is the largest privately owned floating marina on Sydney Harbour and there's fuel and a kiosk, power and water as well as valet parking, private restrooms and more. Birkenheadpoint Marina also have a purpose built kayak rack and stack, so store your kayak or canoe here, it's the perfect place to see the Sydney Harbour by kayak or canoe, plus they are distributors for Sunseeker yachts offering brokerage services, yacht management and repair services, it's the perfect marina to berth at, covering all your needs with catering available from nearby restaurants.READ MORE

Lyons R.A.W in Drummoyne, New South Wales, Australia offers a fresh and seasonal menu of delights with an impressive selection to please all tastes and ages, and the menu is regularly updated with new dishes. The cafe boasts an all day breakfast menu, and the muffins and cakes are baked fresh daily, plus their baristas serve the best coffee made from high quality beans. Breakfast choices include their famous sourdough toast with a delectable assortment of toppings, and there's the must broccoli and eggs and more and later lunch dishes include vegetarian options as well as prawn linguine, lamb or beef burgers, gourmet toasted sandwiches and a fresh range of healthy salads. Lyons R.A.W is child friendly with a kiddies menu, and it's the perfect spot for a long, lazy brunch, they also do great take-aways if you must be somewhere else, come for the fresh and the tasty, they look forward to being of service.READ MORE

Jean Louis Joseph in Drummoyne, New South Wales, Australia is a European inspired delicatessen, cafe and gourmet food store open for breakfast and lunch every day. All dishes are made in-house by talented chefs and the menu is influenced by the gourmet ingredients in the deli, they also offer catering for your next party or event off-site, and it's easy to order, simply view and select from the catering menu and order on-line. Jean Louis Joseph does tarts and cakes which are made fresh every morning by the pastry chef and can be cut to size in slices ideal for easy desserts. Their event catering menu includes breakfast catering, gourmet baguette platters, large share platters and antipasto and cheese platters, come for the divine in gourmet, it's all here.READ MORE

Ecco Ristorante in Drummoyne, New South Wales, Australia offers a spectacular waterfront location and venue with delicious Italian food, wine and desserts. Dine on the divine with a stunning backdrop of Sydney Harbour, and menu items including delectable starters like Arancini Piccoli, Sydney Rock Oysters, carpaccio, calamari, king prawns, scallops and more, and pasta and risotto dishes will delight as well as mains of seafood, fish and grills done the traditional Italian way ending with mouthwatering dessert choices. Ecco Ristorante specialises in a la carte dining, weddings, cocktail functions, corporate and group events, and will ensure your special occasion is spectacular, elegant and memorable, you can even arrive or depart by boat as an exciting option.READ MORE

Umii Modern Izakaya in Drummoyne, New South Wales, Australia is fully licensed restaurant offering a premier Japanese experience from a high quality variety of produce grown locally. Highlighting the finest flavours of Japanese cuisine, here they offer fresh sushi, sashimi, hot dishes and meat and seafood prepared over charcoal. Guests here can also enjoy Japanese inspired cocktails with their meals as well as an assortment of local wines Australian wines and beers. Umii Modern Izakaya is open for lunch and dinner and there's a rotating sashimi bar, nigiri, Makimono, classic Japanese tapas choices, exquisite signature dishes, charcoal grills, Kushi Age or crispy skewers, salads, salads, sides, hot dishes and desserts, come for a unique and divine Japanese dining experience.READ MORE

Bowan Island in Drummoyne, New South Wales, Australia is Sydney's original sourdough bakery open 365 days of the year, and committed to baking and delivering the finest and freshest high quality produce. The Bowan Island Cafes in Drummoyne and Zetland offer delicious cafe meals in a relaxed atmosphere complimented by their signature blend of coffee, and they showcase the best of their breads and pastries, it's a fact people come from all over to experience their beautiful freshly baked produce to dine in, or take home with them. Bowan Island products include exquisite sourdough collections, specialties, a rustic collection, muffins and cookies, there's a muesli range, Grandma Bowan jams and sauces, pies and pastries and of course their signature blend coffee, come for unforgettable dining pleasure, you'll be back.READ MORE

Lashings Gourmet Takeaway in Drummoyne, New South Wales, Australia is family owned and with 25 years in the hospitality and catering industry know what they're talking about, plus the take great pride in using only quality ingredients and presenting perfectly great tasting meals at good value. Their BBQ chickens are succulent, and are always deliciously marinated, stuffed and trimmed ensuring they are lower in fat and healthier. Their chicken burgers made tender breast fillets, marinated in their special recipe ensures the best flavour, and their beef burgers made from 100 percent pure ground topside beef are hand rolled with their own herbs and seasonings, they also do salads and sides, roast chicken dinners and rolls. Lashings is available for franchise too and welcomes you to join their family and become part of this proven and unique concept, and offer catering for private functions with menus tailored to your needs.READ MORE

Indian Kitchen in Drummoyne, New South Wales, Australia offers delectable meals of fine Indian cuisine in the place your love to dine in, with soft music and welcoming atmosphere. They also offer take-out and free home delivery and a menu with starter delights including the chef's and Maharaj's platter for two, mains are a delight seafood choices, classic curries, chicken and vegetarian dishes with sides and they also serve tandoori breads and vegetable, lamb and chicken biryani ending with a mouthwatering dessert of Gulab Jamun which is deep fried cottage cheese dumplings served with honey syrup. Indian Kitchen is fully licensed, and also adds a touch of spice and magic to events they cater including birthday parties, showers, wedding receptions, anniversaries and more.READ MORE