Punjab Restaurant in Innaloo, Perth, Western Australia, is the ultimate destination for lovers of Indian cuisine, where they can enjoy authentic tandoori meals, freshly baked breads, and of course their famous curries prepared by our 5-star Indian chefs who hand mix the perfect spice combinations for all their dishes. An Indian charcoal fired tandoor is used to bake our perfect, soft breads which compliment all our meals. The Punjab Restaurant is proud of its wine cellar which has over 50 selections of wine as well as an extensive selection of beers, champagnes, and ports. Our restaurant was designed to create a stylish, elegant environment, where guests can relax and unwind as they anticipate the enjoyment they will derive from their Indian cuisine.