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Ithaca Vegetarian Restaurant
Vegetarian restaurants can be found everywhere, and their popularity reflects the growth in vegetarianism.
Vegetarian restaurants offer foods containing fruits, vegetables, cereals, grains, legumes and nuts, but excluding meat, fish and poultry. A Vegetarian restaurant mostly caters to mainstream vegetarianism by including eggs and dairy products. At least a few dishes catering to more specific vegetarianism, such as legalism or fruitarianism are offered at most vegetarian restaurants.
Vegetarian restaurants may include mainstream western dishes, such as macaroni and cheese, or meals with ‘fake’ meats, made of vegetable proteins. Vegetarian restaurants cater to a variety of tastes, with delicious and healthful foods, so consider a meal out at a vegetarian restaurant.
Vegetarian Restaurant in Ithaca , New York, United States
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Moosewood Restaurant
Moosewood Restaurant is located in downtown Ithaca, in the Finger Lakes region of New York state, and with an emphasis on healthy natural foods, creative vegetarian cuisine is their specialty. The Moosewood Collective has also authored thirteen internationally acclaimed cookbooks featuring their best and most popular dishes, here, they love crafting new recipes and they love food, come taste for yourself. Moosewood Restaurant cuisine is prepared from locally sourced products, using the freshest vegetables, herbs and fruits, and use organic ingredients where possible. Here the food is beautiful and tasty, pleasing to the eye and palate, made with blends of whole grains, nuts, beans, high-quality oils, spices and seasonings, and fine imported and domestic cheeses, it's an exceptional dining experience paired with beers and wines, ended with delectable homemade desserts and fair trade coffee.
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